A key gene that controls chloroplast development in plants has been found to also regulate red pigment production in ...

The study established proof of concept, but lettuce with meat protein is still some distance from ending up in your burger.

Researchers got lettuce and tobacco to make myoglobin — a protein linked to many of meat's appealing traits.

Instead of trying to make plants taste more like meat using flavourings, they've taught plants to manufacture myoglobin, the same protein that gives meat i ...

Scientists successfully engineered lettuce to produce a key muscle protein that could one day become a food ingredient, ...

Shredded lettuce? We've got jacked lettuce now, kid. The post Scientists Genetically Engineer High-Protein Lettuce appeared ...

Scientists inserted a copy of the pig gene into lettuce and found plants not only produced protein but grew normally, ...

A new study outlines how tobacco and lettuce plants can express myoglobin, a heme-containing protein that gives meat its ...

A gene gun fired microscopic particles coated in cow and pig DNA into lettuce seedlings, and the plants that grew from them made the meat protein, myoglobin.

This important study demonstrates that nutrient resorption efficiency in the widespread wetland grass Phragmites australis is largely canalized by phylogeographic lineage, ecotype and geographic ...