A spread of coconut roti, kola kanda risotto, coconut chickpea curry, lamprais, biriyani and pan-seared salmon at Sri Lankan restaurant Kurrypinch, which opened on Hollywood Boulevard this spring.

An assortment of dishes, including Welcome to Jaffna (goat curry), Kandy Man (pork curry), string hoppers, red coconut sambol, Ella’s Garden (cashew curry), deviled beef and kottu roti with lamb ...

When one thinks of Sri Lankan cuisine, familiar staples like sambol, string hoppers, fish cutlets, crab, and coconut-rich gravies come to mind. However, Jayaflava: A Celebration of Food, Flavour, and ...

Lury delivers a unique approach to creative, ingredient-led cooking, drawing on British and Burgher heritage. The Burghers of ...

There’s no shortage of delicious things to eat in East Hollywood: herbaceous lamb kebabs at Saffy’s; garlicky prawns at Kuya Lord; the entire spicy-sweet-salty pantheon of Thai Town. But until ...