Seafood lovers say these chains serve overflowing boil bags packed with shellfish, sausage, corn, and potatoes.

Eating shellfish regularly may support immune health, brain function, and protein intake. Learn the benefits, risks, and ...

The shellfish sector is reaping the benefits of declining seafood prices. Triggered in part by a stronger supply chain, fresh shellfish had an average per pound price of $8.04 for the 52 weeks ending ...

Seafood, like salmon, clams, and oysters, is rich in nutrients like protein, healthy fats, vitamins, and minerals. Nutrients ...

The U.S. government recently updated its set of Dietary Guidelines for Americans, a change that has been largely welcomed by ...

Seafood doesn't always have to be reserved for the entrée. Take a look at some of our favorite appetizer recipes where ...

When you shop through retailer links on our site, we may earn affiliate commissions. 100% of the fees we collect are used to support our nonprofit mission. Learn more. Whether it's grilled salmon, ...

State officials announced that shellfish caught along certain outer sections of the Boston Harbor can now be eaten.

Ireland’s seafood exports rose 22 percent by volume and 9 percent by value in 2025 to EUR 635 million (USD 739 million), ...

Southern Europe is known for sun-soaked coasts, historic towns, and culinary traditions that stretch back centuries, but some ...

Heavier rains are triggering regulatory pauses on harvesting oysters and clams—and putting fishermen out of work.