During a time of rapid change and wavering demand, many restaurant merchants are looking for ways to drive revenue and improve the customer experience. While drive-thru accounts for 70% of QSR sales, ...
Delivery Collective is betting that integrating with POS providers and ChatGPT can create a lower-cost alternative to the ...
The Takeout on MSN
The best tips for navigating a restaurant menu with too many options
A large menu at a restaurant can be daunting to sort through. These tips are designed to take the guesswork out of any ...
TORRANCE, Calif. -- Jamie Hill went to a new restaurant the other day that required her to order food not from a waiter but by swiping her fingers on an iPad. "It was amazing," she says of her visit ...
Noah Glass is the Founder & CEO of Olo, the leading provider of digital ordering and on-demand interfaces for the restaurant industry. Howard Schultz described Starbucks' place in the market using the ...
Jeff Kiesel has been President and CEO of Restaurant Technologies since 2005, a nationwide company with over 45,000 foodservice customers. Consumer demand for sustainability efforts among food service ...
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