Starting January 2026, meat, poultry, and egg products can only carry the “Product of USA” label if the animals were born, ...

Public knowledge surrounding ingredients and skin care overall has vastly improved in recent years, and yet many of us still find ourselves standing in the aisles of beauty stores squinting at the ...

Nail polish and hair dye. Cleaning products. Plants and flowers for the garden. All of these could get new labels under proposals being considered by California lawmakers, triggering an annual ...

Every time you spray, wipe, and move on in seconds, you might be doing little more than polishing germs instead of killing ...

Companies can provide information that plays up ingredients or lack of ingredients, as well as nutritional and other attributes, to give consumers not just what they may need, but what they want. The ...

White-label products are sold by retailers but made by third parties, allowing price undercutting. Retailers branding white-label products themselves foster customer loyalty by exclusivity.

The labels on our food, from organic vegetables to USDA-inspected meat to cage-free eggs, can be confusing. How much do food labels actually tell you? We all have a right to know what’s in our food, ...

You walk down the aisle of the supermarket, hurrying to pick up groceries on the way home from work or with a child in tow. You’re faced with shelf after shelf with dozens of items, many claiming to ...