Circuit says USDA wrongly let ultra-processed foods and QR-code-only disclosures dodge federal GMO labeling law ...

They're everywhere in our cupboards, fridges and supermarket shelves. Convenient, cheap and often very attractive, ...

Top nutritionists reveal why a "subtraction" mindset fails and how a few strategic swaps can shield your body from chronic ...

The USDA committed legal error by exempting “highly processed foods,” such as sugar, from being labeled as “bioengineered,” according to federal appeals court ...

Dr. Fang Fang Zhang, a cancer epidemiologist focused on nutrition, told USA TODAY the message to eat more whole or minimally ...

UPFs often contain high levels of saturated fat, salt, sugar and additives, which experts say leaves less room in people’s ...

Newly released federal dietary guidelines for Americans call for fewer ultra-processed foods, but some public health experts ...

When Danone SA set out to create a high-protein yogurt, it wanted to make sure that each spoonful was loaded with as much protein as possible, while keeping sugar levels low and the texture smooth. To ...

Share on Pinterest Healthier ultra-processed foods tend to have more nutrients, while less healthy options are loaded with sugar, unhealthy fats, and salt. Catherine Falls Commercial/Getty Images The ...

Food advocacy groups says the EU must overhaul its food rules now or risk leaving consumers, especially low-income families and children, exposed to misleading claims, weak enforcement, and unchecked ...

Ultra-processed food makes up more than half of the food eaten in the United States. While some foods are fine in moderation, eating too much can affect your health. Here’s what you need to know about ...

Confused by food labels? A gastroenterologist explains how to read ingredient lists properly, why the first three ingredients ...