They might lack char from a smoker, but these tips for preparing ribs in the oven will leave them bursting with so much ...

Baked bacon is the easiest way to get crispy slices without stovetop splatter. Skip the skillet and bake it on a foil-li ...

Baking potatoes directly on a sheet pan in a 425°F oven produced the test kitchen’s favorite results, with light and fluffy interiors and perfectly crisp, flavorful skin. Unlike foil-wrapped potatoes, ...

Grilling shucked corn (that you’ve brushed with melted butter before placing on the grill) amplifies the intrinsic sweetness and richness of the corn while also adding an extra level of flavor with ...