Caren Alpert is a San Francisco-based photographer. She works as a food stylist, but she also shoots ordinary food objects in microscopic detail in a body of work she calls Terra Cibus. The ...
A scientific experiment observing how white blood cells react under the microscope after exposure to food components, ...
The powerful and highly versatile atomic force microscope can be applied to decipher mouthfeel in flavor perception. Credit: Nature Food (2024). DOI: 10.1038/s43016-024-00958-3 A team led by Melanie ...