This is a fantastic way to start the day: the protein from the yoghurt will kick start your metabolism, the banana will keep you full for a couple of hours and the ginger and lemon will work as a ...

Because I find myself with overripe bananas pretty much every other week, our family eats a lots of banana bread. The freezer also has become sort of a halfway house for wayward over-ripened bananas.

The Queen's former chef Darren McGrady shared the recipe for Her Majesty's banana bread recipe back in October. The recipe, featuring cherries, walnuts, and raisins instantly struck me as unusual, as ...

1. Spray muffin tins with a nonstick vegetable cooking spray; set aside. 2. With an electric mixer on medium-low speed combine the banana, egg whites, brown sugar, melted margarine or butter, vanilla ...

Because I find myself with overripe bananas pretty much every other week, our family eats a lots of banana bread. The freezer also has become sort of a halfway house for wayward over-ripened bananas.

The great thing about quick breads also is the most obvious. They’re quick. Stir together some ingredients, pop it in a pan, throw it in the oven. Your house will be filled with the fantastic smells ...

Bananas are inexpensive, available year-round, and can be bought almost everywhere (yup, even in your gas station quick mart). Plus, they are good for you with loads of magnesium and potassium. When ...

Note: Anne Ahiers of Vandais Heights won the 3 Cricketeers' Best Recipe Contest at the State Fair for these cookies, which are crispy on the edge and soft in the middle. The judges loved the cookie's ...

If you use a glass loaf pan versus a metal one you may need a few extra minutes of baking time. Because I find myself with overripe bananas pretty much every other week, our family eats a lots of ...