In recent years the world population has changed its perspective on food; looking for healthier trends, focusing on what you eat and being more and more conscious about your consumption. As a result ...

Food is among the great invisible fabrics of our lives. It’s the rare thing in this world about which everyone—and I mean everyone—has opinions, loves, and hates. And that’s what makes foodtech ...

Nortian Foodtech, an innovative food manufacturer, announced plans to establish its first U.S. facility in St. Joseph, investing more than $22.2 million and creating 138 new jobs, according to the ...

An error has occurred. Please try again. With a The Portland Press Herald subscription, you can gift 5 articles each month. It looks like you do not have any active ...

Global agri-food innovation competition names four winning startups during Abu Dhabi Sustainability Week. HyveGeo, Permia Sensing, Flybox, and Akorn Technology to share USD 2 million to pilot and ...

When Mark Post made the first cell-cultured burger back in 2013, he hoped we might use it to talk about the reality of growing meat outside the body of an animal. In many respects, his gambit worked.