Yahoo Food is proud to present a new weeklong series called “Master Class.” Throughout the year, we’ll visit with some of America’s top culinary talents and share a behind-the-scenes look at the ...

It is ridiculous to be this nervous about icing a cake. Yet here I am, chef's hat askew, hand shaking, as bright white mirror glaze cascades onto a pristine chocolate circle. Never has a steady ...

Layers of sponge cake, mousse and various other fillings, entremets stands for versatility. A part of French patisserie, this delicacy is a favourite among bakers, and now foodies, too. Ahead of ...

Who says you need a special occasion to buy a cake? Since we’re all stuck at home this semi-lockdown, treat yourself to a slice – or a whole cake, who’s counting anyways – of these sinfully indulgent ...

In the site once home to one of Melbourne’s best-loved cake shops, you’ll find knafeh, “Melburnian cheesecake”, Nutella cookies and pizza made with 96-hour slow-fermented dough. Marie Antoinette owner ...

It is ridiculous to be this nervous about icing a cake. Yet here I am, chef’s hat askew, hand shaking, as bright white mirror glaze cascades onto a pristine chocolate circle. Never has a steady ...