Add Yahoo as a preferred source to see more of our stories on Google. Shihan shares that in Bengali culture, meals are all about family time. Rather than going out to restaurants, people tend to go to ...

“Baro maashey, Taro parbon,” in Bengali translates to “13 festivals in twelve months,” which basically makes you see that, as a community, if one were to celebrate everything around them, this is ...

When Kishwar Chowdhury cooked panta bhat, bhorta, korma and other Bengali dishes on MasterChef Australia, something became very clear to her. A lot of people watching from the West did not really know ...

Bengaluru has quietly become a second home for many Bengalis, with its community growing year after year. And when the city's ...