Our oceans are in trouble, and new research from Flinders University shows how changes in diatoms (microalgae) could further ...

A team of planetary scientists, ecologists, and marine biologists affiliated with several institutions in the U.S. and one in the U.K., has found evidence suggesting that parts of the world's oceans ...

NOAA Fisheries' lab in Milford CT is known for its long-standing international research relationships, and is currently hosting post-doctoral researchers from Brazil to China, not to mention France, ...

Climate change is not the only outcome of increased greenhouse gas concentrations. The oceans have absorbed a lot of the excess carbon in the atmosphere, reducing the impacts of climate change to date ...

Rising CO2 emissions are causing a phenomenon called "ocean acidification", which severely impacts marine life and could further accelerate global warming. We examine its effects on the environment.

The North Pacific Ocean is a sentinel region for signs of ocean acidification. Approximately 30-50% of global anthropogenic carbon dioxide (CO2) emissions are absorbed by the world’s oceans.

Spanning six years and seven seagrass meadows along the California coast, a paper from the University of California, Davis, is the most extensive study yet of how seagrasses can buffer ocean ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. The acidification of the Earth's oceans is expected to triple by 2100, ...

An international research team develops a rubric for governments and policymaking bodies to evaluate preparedness for ocean acidification. In a paper published today in the journal Environmental ...

Severe oxygen drops in the water can leave trails of fish kills in their wakes, but scientists thought adult fish would be more resilient to the second major threat in coastal waters: acidification. A ...